Canning Recipe

Introduction Sweet and Tangy Crockpot Pineapple Chicken is a warm and comforting dish that brings together the natural sweetness of pineapple with the gentle richness of slow cooked chicken. It is the kind of meal that fills your home with a soft inviting aroma even before you take the first bite. This recipe is about … Read more

Introduction Peanut butter is one of the most loved spreads in the world. It has a creamy texture, a rich nutty flavor, and a comforting taste that reminds many of their childhood. Whether you spread it on toast in the morning or scoop it straight from the jar, peanut butter always feels satisfying. It is … Read more

A Bright, Sweet, and Spicy Treasure in a Jar Sweet chilli pineapple sauce is a delightful combination of sweet, spicy, and tangy flavors that can make almost any dish shine. It brings together the tropical sweetness of ripe pineapples and the gentle heat of red chillies to create a perfect balance that excites the taste … Read more

Introduction There are few things in the dessert world that bring as much joy as a spoonful of rich, creamy caramel sauce. This golden treat can turn a plain dessert into something truly special. It has a smooth texture, a deep sweet flavor, and a beautiful shine that makes every dish look irresistible. Whether you … Read more

Introduction This recipe is about canning Baileys Irish Cream at home. Here “canning” means you put the mixture into jars or bottles and seal them so you can keep them longer. You make your own version of Baileys Irish Cream — creamy, sweet, with whiskey, vanilla, chocolate, and coffee flavors all together in one drink. … Read more

Introduction There is something truly heartwarming about the smell of tomatoes simmering on the stove. It fills the kitchen with a feeling of comfort, love, and home. The old fashioned Australian tomato sauce is more than just a recipe; it is a piece of tradition that has been passed down through families for generations. This … Read more

Caramelized onions are one of those magical ingredients that can elevate any dish. Slowly cooking onions until they turn golden brown brings out their natural sweetness, creating a savory-sweet flavor that pairs beautifully with meats, sandwiches, pastas, and even soups. While caramelized onions taste incredible fresh, they can be time-consuming to prepare every time you … Read more

Tomato soup is a timeless classic — warm, comforting, and deeply flavorful. Whether you enjoy it as a light lunch with a grilled cheese sandwich or as a cozy starter before dinner, homemade tomato soup is always a hit. Canning tomato soup at home lets you preserve that rich, garden-fresh flavor to enjoy year-round. It’s … Read more

Introduction Pepper jelly is a sweet and spicy spread made from peppers, sugar, vinegar, and pectin. It is a type of preserve that you can can in jars and keep for months. In this recipe we will show you how to make pepper jelly and then seal it in jars so it stays good for … Read more